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Avec

615 W Randolph St, Chicago, IL 60661

(312) 377-2002

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Chicago's 2023 Michelin Bib Gourmand List, Mapped

By Naomi Waxman and aimee.levitt

An Eater’s Guide to Chicago

Unofficial and highly opinionated information about the City of Broad Shoulders

By Ashok Selvam and Naomi Waxman

Acclaimed Chef Erling Wu-Bower Is Opening a New Restaurant

By Ashok Selvam

Here Are Chicago’s Michelin Star and Bib Gourmand Winners for 2023

By Ashok Selvam

From Bourdain to ‘The Bear’: One Off Hospitality and Boka Celebrate 20 Years

By Samantha Nelson

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Where to Eat in the West Loop

By Ashok Selvam and Naomi Waxman

How ‘The Bear’ Leaned on Chicago Restaurant Legend Donnie Madia and One Off Hospitality

By Samantha Nelson

Boka, Lettuce Entertain You, and One Off Want to Deploy Private Security Patrols in West Loop and Fulton Market

By Ashok Selvam

As Midday Diners Remain Sparse Downtown, Lunch Makes a Neighborhood Return

By Ashok Selvam and Naomi Waxman

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All of Chicago’s Past James Beard Award Winners

By Naomi Waxman and Eater Staff

Publican Quality Bread Will Finally Open Its Own Bakery and Cafe Next Week in West Town

By aimee.levitt

Michelin Announces 2022 Chicago Bib Gourmand List

By aimee.levitt

Publican’s Beard Award-Winning Baker Opens a West Town Cafe

By aimee.levitt

An Eater’s Guide to Chicago

Unofficial, highly opinionated information about the Windy City

By Ashok Selvam

Where Chicago Media First Ate After Indoor Dining Resumed During the Pandemic

By Ashok Selvam

Noble Square’s New Jamaican Hang and Six Restaurant and Bar Openings

By Naomi Waxman and Ashok Selvam

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Chicago Restaurants Fought to Survive — and They’re Ready to Face the Challenges Ahead

Business owners share the lessons they’ve learned throughout the pandemic

By Ari Bendersky

A 12-Year-Old Mexican Cafe in Ukrainian Village and Two More Closures

By Naomi Waxman and Ashok Selvam

Michelin’s Chicago Return Features 10 New Bib Gourmands

By Ashok Selvam

Five Fun Meal Kits to Try in Chicago

By Naomi Waxman and Ashok Selvam

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Where to Eat on Easter in Chicago

By Jeffy Mai

Chicago Couple Leaves $2K Valentine’s Day Restaurant Tip

By Naomi Waxman and Ashok Selvam

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Where to Find Great Appetizers in Chicago

By Jeffy Mai

Restaurants Continue to Adapt to Illinois’ Indoor Dining Ban

By Naomi Waxman and Ashok Selvam

Alinea to Serve Diners Michelin-Caliber Meals on a Rooftop

By Naomi Waxman and Ashok Selvam

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Lula Cafe, Rickshaw Republic Among Restaurants Reopening for Takeout

By Naomi Waxman and Ashok Selvam

Restaurants Power Through Self Doubt as Pandemic Continues

By Naomi Waxman

One Off Hospitality Responds to Criticism Over Coronavirus Relief Fund for Workers

By Ashok Selvam
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Paul Kahan Speaks Frankly About One Off Hospitality’s Decision to Close

By Ashok Selvam

Governor Keeps Illinois Dine-In Restaurants and Bars Closed Until May

By Ashok Selvam

Big Star and Publican Owners Suspend Takeout and Delivery Over COVID-19 Concerns

By Ashok Selvam

The Best Dishes the Eater Chicago Team Ate This Week

By Ashok Selvam, Naomi Waxman, and 1 more